Paleo Zucchini and Ground Beef
-1 lb ground beef
-2-3 tomatoes, chopped
-2-3 zucchini, sliced
-1 onion, chopped
-2 bell peppers, chopped
-1 tbsp onion powder
-1 tbsp garlic powder
-1 tbsp italian seasoning
-1/8 tsp pepper and salt
-1/8 tsp basil
-10 mild or hot peppers, chopped
-25 oz of your favorite tomato pasta or marinara sauce
-Parmesan cheese (optional)
1. Brown the ground beef in a large pot over medium, heat. Drain the fat.
2. Add tomatoes, zucchini, onion, bell peppers, mild peppers and spices and saute about 5-10 minutes or until vegetables are tender.
3. Stir in pasta/marinara sauce and simmer for about 10 minutes.
4. Top with parmesan cheese and mushrooms if you desire.
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